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07.27.2020
Vitamin D3 and immunity
The literature is abundant on the benefits of vitamin D. It is involved in the proper functioning of the bone capital, but also of immunity.…
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05.18.2020
Manufacturing of hydroalcoholic gel at your brand!
A new disinfectant offer to contribute to barrier gestures Following the Covid19 crisis, the healthcare market and laboratories are organising themselves to deal with this…
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05.05.2020
Designing a dietary supplement
Launching a dietary supplement is a complex process for which it is necessary to be well accompanied. Pascal Vialaron, Scientific Development Director at JLB DÉVELOPPEMENT…
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04.14.2020
Elimination diets
When it comes to the customisation of personal nutrition, elimination diets are the latest trend. These diets, which eliminate certain nutrients, foods or food groups,…
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03.26.2020
Plan ahead with your autumn-winter seasonal concepts for dietary supplements
Dietary supplements can be a valuable aid for staying in shape, particularly during the cold months of the year. This article offers useful tips from…
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02.20.2020
How to innovate in nutricosmetics?
Are you considering developing beauty-related dietary supplements? This article will help you choose the right positioning and the best ingredients in a dosage form that…
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02.20.2020
Join us at Nutraceuticals Europe show in Madrid!
Nutraceuticals is the unmissable event for Spanish players in the sector. Industrials, suppliers, distributors, brands, in all some 120 exhibitors and 2300 visitors will be…
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02.10.2020
JLB DÉVELOPPEMENT shares its vision for 2020.
Benjamin Francq, CEO of JLB DÉVELOPPEMENT, shares his insight into the nutraceutical market and his vision for 2020. There are numerous projects: sports nutrition, anti-doping…
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02.04.2020
How to formulate Sports Nutrition products?
Sports nutrition products are becoming increasingly technical and specific. They need to meet the specific nutritional requirements of sportspersons, helping them to perform and optimising…
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12.18.2019
Trends at FIE 2019 explained by JLB DÉVELOPPEMENT
The Food Ingredients Europe 2019 event took place at Villepinte Exhibition Centre in early December. For 30 years now, this has been a key event…
